A celebrity master chef segment inspired me enough to attempt this! They made it look so easy methodically, and all within 10 minutes I decided to give it a go! It came out lovely, though not quite as evenly flat (maybe cos we used a regular frying pan- or the batter was not thin enough?) It had a nice slight chewy texture though. Adding dessicated coconut to the orange sauce gave it a slight savoury edge- yum!
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